Avolovers newsletter September 2023

Hey Avocado Lover,

Avo good day with avocados every way!

Avocados boast a versatility that transcends traditional meal boundaries, making them a delightful addition to breakfast, lunch, dinner AND dessert!

Their rich, creamy texture lends itself to a variety of preparations, from a luscious avocado toast at breakfast, where they can be mashed, sliced, or even blended into a smoothie, to a satisfying avocado salad for lunch, where they add a satisfying creaminess alongside crisp greens and vibrant vegetables.

Come dinnertime, avocados can elevate a myriad of dishes, from savory tacos and enchiladas to hearty grain bowls or as a garnish for a decadent burger. Packed with healthy fats, essential nutrients, and a mild, adaptable flavor, avocados are a versatile ingredient that seamlessly transitions between mealtimes, bringing their delightful character to every plate.

Delicious, nutritious, and locally grown, how are you going to try a New Zealand Avocado next?

For Breakfast:

Garlic Bread BLAT’s

For Lunch:

Chicken & Avocado Caprese Salad

For Dinner:

Creamy Fettuccine Avocado Pasta

AND Dessert:

#Avopartyanyway – Avocado chocolate mousse with whipped coconut cream, mango and pistachio

Sign up to the Avolovers newsletter here for monthly emails with avocado recipes, tips, nutrition information, competitions and more!

Hey Avocado Lover, February Avocados: Perfect for family-friendly dinners Avocados are a nutritious ingredient that ...

Read More

The Katikati Avocado Food and Wine Festival once again celebrated avocados with a day of ...

Read More

Hey Avocado Lover, January Avocados: Perfect for a happy you New Year’s resolutions to ...

Read More

Avocados are more than just a trendy topping for toast or the star ingredient in ...

Read More